Let’s talk about comfort food that doesn’t weigh you down. This Slow Cooker Zucchini Lasagna is everything you love about classic lasagna — cozy, cheesy, satisfying — but made light with thin slices of zucchini instead of pasta.

It’s the perfect slow cooker dinner for warm weather. No oven. No boil...

I remember the first time I made this mango milkshake — it was one of those hot summer afternoons when the kids were cranky, and I was desperate for something refreshing but easy. We had ripe mangoes, some almond milk, and just enough ice cream left for a small treat. I blended it all together and—b...

This is the kind of recipe that feels like summer — whether you’re eating it outside on the deck or making it on a busy Tuesday night. These Crockpot BBQ Pulled Chicken Sandwiches are juicy, saucy, and ridiculously easy to throw together.

You just toss the chicken and a few simple ingredients into ...

This Slow Cooker Lemon Garlic Chicken is your no-fuss summer dinner solution. It's juicy, tender, and full of fresh flavor — with zesty lemon, aromatic garlic, and simple herbs doing all the work while you go about your day.

You just toss everything in the slow cooker, walk away, and come back to a...

These Homemade Parmesan Chicken Nuggets are everything you want in a nugget — crisp on the outside, tender inside, and bursting with cheesy, garlicky flavor.

They're coated in a blend of almond flour, Parmesan, and Italian spices, then baked or air-fried to golden perfection. These nuggets are a to...

If you miss that shatter-crisp crunch from your favorite chicken chain but want something healthier at home, these Homemade Extra Crispy Tenders deliver big time.

They’re juicy on the inside, ridiculously crispy on the outside — all without deep frying. Made with a grain-free, gluten-free coating a...

If your crew loves those crispy chicken fries from the drive-thru, they’re going to flip over these Homemade Chicken Fries — made with real ingredients, no deep fryer, and just the right crunch.

These fun, dippable chicken sticks are coated in a light, seasoned crust and baked or air-fried until go...

These Homemade Wendy’s Nuggets are everything you love about the classic — golden crispy coating, juicy tender chicken, and that bold peppery flavor — but made with simple, real ingredients in your own kitchen.

They’re oven-baked or air-fried (your choice!), gluten-free optional, and way better for...

These Homemade Spicy Chicken Strips are everything you crave from your favorite fast food chain — crunchy on the outside, juicy inside, and packed with flavor — but made with clean, real ingredients you can feel good about.

Whether you bake or air fry them, they’re just the right amount of spicy wi...

Creamy, fruity, and swirled with the most gorgeous raspberry ribbon — this is one of those treats that feels fancy but takes 5 minutes.

I made this on a whim when I had some extra raspberries and a craving for something cold and sweet. Turns out, it’s so good, it now has a permanent spot in our sum...

This milkshake tastes like something straight from an old-fashioned diner — sweet cherries, creamy vanilla, and a hint of something cozy and homemade.

I first made it after baking a cherry pie and having some extra filling — but you don’t need leftovers to recreate the magic. Just blend frozen cher...

There’s something magical about peach season — and this milkshake is one of the sweetest ways to celebrate it.

I first made it with a few ripe peaches that were just about to go too soft. I blended them up with ice cream, a splash of milk, and vanilla… and it instantly became our favorite summer mi...