What if dinner felt light, fresh, and actually exciting again?

A few summers ago, I had one of those nights. The fridge was half-empty, the kids were hungry, and I was staring at a box of pasta wondering how I could make something out of nothing.

Then I remembered a dish I once had on a trip to th...

True story:
There was a time when “pasta night” meant I’d dirty three pots, burn something on the stove, and end up eating at 8:30 p.m. with a glass of red wine and zero energy left.

But now?
This One-Pan Eggplant Pasta Bake is my secret weapon for cozy, nourishing comfort food — without the mess o...