This sandwich has been one of my go-to lunch cravings for years — and now I make it at home with clean, feel-good ingredients that taste just like the real thing (if not better!).

The Panera Turkey Bravo Sandwich is all about that flavor combo: roasted turkey, smoky tomato basil bread, sharp cheese, and a sweet-and-tangy signature sauce.
This homemade version delivers all the same savory satisfaction, but skips the preservatives and hidden sugars.

It’s perfect for a quick lunch, easy dinner, or meal prep favorite that feels a little more elevated than your average turkey sandwich.

Ingredients:

• 8 slices whole grain or sprouted sandwich bread (or tomato basil if you can find it!)

• ½ lb sliced nitrate-free turkey breast

• 4 slices sharp cheddar cheese

• 1 tomato, sliced

• 1 cup spring mix or baby greens

• ¼ cup avocado oil mayo or Greek yogurt

• 1 tbsp ketchup (no sugar added)

• 1 tsp Dijon mustard

• ½ tsp paprika

• Salt and pepper to taste

• Optional: avocado slices or red onion rings

Instructions:

1. Make the signature sauce
   In a small bowl, mix mayo (or Greek yogurt), ketchup, Dijon mustard, paprika, salt, and pepper. Taste and adjust to your liking — this is the “Bravo” part!

2. Toast the bread (optional)
   Lightly toast your bread slices in a skillet or toaster if you like a little crunch.

3. Build the sandwiches
   Spread the sauce on each slice of bread. Layer turkey, cheese, tomato slices, spring mix, and any extras you like. Top with second slice and press gently.

4. Slice and serve
   Cut in half and enjoy warm or cold — great with sweet potato chips, fresh fruit, or a side salad.

Sarah’s Tips:

• Meal prep tip: Prep the sauce ahead and keep it in the fridge for easy sandwich assembly all week.

• Gluten-free? Use your favorite GF bread — just toast it well for structure.

• Make it dairy-free: Use a plant-based cheese or skip it — the sauce still brings major flavor.

• Elevate it: Add roasted red peppers or swap in sourdough if you want a fancier spin.

Flavorful Conclusion:

This Homemade Panera Turkey Bravo Sandwich brings that café-style flavor straight to your kitchen — with cleaner ingredients and zero stress. It’s simple, satisfying, and perfect for when you want something a little extra without going out (or waiting in line). Save this one — you’ll want it on repeat!

Nutrition (per sandwich, serves 4):

• Calories: 410

• Protein: 29g

• Carbs: 28g

• Fat: 22g

• Fiber: 4g

• Sugar: 3g